You don't want to be Todd Martens

Writes some stuff for the LAT. Seeks board game partners. Cubs fan. Beer geek. Adores Chicago. In favor of dilly-dallying. Some personal stories may be exaggerated. I exaggerate. This isn't work.

toddmartens AT gmail dot com.

@toddmartens
This stunner from Chicago’s Goose Island is tonight’s dessert.  There’s a moderate level of carbonation, but the aged, oak feel is still that of drinking fresh cherries. Really tart, extremely sour — let it warm and you’ll likely find yourself puckering with each sip, also because it’s incredibly dry.

This stunner from Chicago’s Goose Island is tonight’s dessert. There’s a moderate level of carbonation, but the aged, oak feel is still that of drinking fresh cherries. Really tart, extremely sour — let it warm and you’ll likely find yourself puckering with each sip, also because it’s incredibly dry.

  1. toddmartens posted this